I'm super excited my tah tsai (pronounced "tatsoi") is coming back after slugs almost completely devoured them. I took drastic measures and surrounded the tiny plot with copper snail tape. Kinda funky looking, but hey, it's working!
I love the way this plant looks. It's like a miniature baby bok choy with shorter petioles (that's the leaf's stem) and a more compact leaf blade. Super cute! And looks super tasty.
As you can see, I didn't bother grooming the leaves attacked by slugs for this photo shoot.
The days are quickly growing shorter and colder. I hope the plants continue to grow. I hear that tah tsai is super cold-hardy and can even be harvested under snow. We shall see!