I know it's been awhile since my last post, but I can't pass up my chance to get in some gardening while the sun is out. And it's actually feeling balmy!
My garden is overrun with liverwort. Ack!
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What's growing in my Seattle garden and how the harvest is used in my kitchen
- Bridget Lamp
- Gardening in Columbia City since 2005 with an edible focus.
2014 Seed List
- Arugula
- Bean 'Royal Burgundy' (bush type)
- Beet 'Chiogga'
- Carrot 'Tonda di Parigi'
- Cilantro 'Caribe'
- Cucumber 'Painted Serpent'
- Eggplant 'Money Maker'
- Endive 'Broad-Leaved Batavian'
- Fava Bean 'Ianto's Return'
- Gai Laan
- Nasturtium 'Canary Creeper'
- Pac Choi 'Violetta'
- Pansy 'Blueberry Glow'
- Parsely 'Gigante d'Italia'
- Pepper 'Shishito'
- Soybean 'White Lion'
- Sqaush 'Tromboncino'
- Sugar Snap 'Cascadia'
- Sweet Pea 'Cupani'
- Tatsoi
- Tomato 'Indigo Blueberries'
- Tomato 'Odoriko'
- Tomato 'Sun Gold!'
- Winged Bean
- Zucchini 'Spineless Beauty'
Pacific Northwest Magazine Feature!
This blog was in the Seattle Times Pacific Northwest Magazine! Check out Valerie Easton's article about 'the new gurus' including plant enthusiasts Arlen Hill and Dave Demers.
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